Persian Dried Fenugreek Leaves (Shanbalileh)

Premium Persian Dried Fenugreek Leaves (Shanbalileh)

Unlock the secret to authentic Iranian slow-cooking with our premium Dried Fenugreek Leaves. Known in Farsi as Shanbalileh, this intensely aromatic herb is famous for its distinctively sweet, slightly bitter, and maple-like aroma. It is the absolute backbone of Iran's national dish, Ghormeh Sabzi (the iconic herb and lamb stew), where a careful balance of fried fenugreek gives the stew its legendary, unmistakable depth of flavor. It is also an essential element in Eshkeneh (traditional onion soup) and various southern seafood stews. Because fenugreek has a very potent flavor profile, a little goes a long way to enrich your dishes with a deeply comforting, earthy aroma.

As your premier Persian supermarket, we source only the most fragrant pantry staples and authentic Persian groceries in Switzerland. Order your premium culinary herbs online today or come visit us in Zurich!